Production Chef Apprenticeship opportunity with Wildcraft Bakery Ltd – Leeds #CreateYourFuture

Apprentice chef to specialise in vegetarian and vegan food in a Free-From bakery shop and cafe.

We’re looking for someone who has a passion for food, works well as part of a team and can use their initiative. You need to be neat and tidy and with a keen attention to detail with everything you do.

Our customers’ experience is very important so you need to have pride in the food you sent out and it has to be of the highest quality. As a Free From bakery and café, allergen handling is incredibly important.

Day to day duties will include:

• Making scones, bhajis and baking up prepared pastries
• Making vegetarian pasties/sausage rolls from scratch
• Preparing base sauces and ingredients
• Preparing light vegetarian lunches and brunches
• Contributing ideas to the menu
• Keeping the kitchen, stock, fridges and freezers in good order
• Washing up/cleaning down

This list is an example of some of the duties that are required in the role.