Level 2 Commis Chef Apprenticeship with Cliveden Hotel – 1st September #CreateYourFuture

The Commis Chef Apprenticeship has been designed to develop your ability to carry out basic cooking tasks and functions across all sections of the kitchen under the supervision of a more senior chef. We expect that by completing this apprenticeship programme, you will acquire the knowledge needed to progress to more senior roles within the kitchen.

Duties will include:

• Assisting in the food preparation process
• Cooking and preparing elements of high quality dishes
• Preparing vegetables, meats and fish
• Assisting other Chefs
• Helping with deliveries and restocking
• Assisting with stock rotation
• Cleaning stations
• Contributing to maintaining kitchen and food safety standards

For further information on this opportunity please click here