Butchery Apprenticeship Programme
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- Town: Guildford
- Contract type: Full time
- Industry: Engineering and Manufacturing
- Salary: £11.50
- Working hours: 40
- Education requirements: None
- Qualification requirements: None
- Apply by: 6 Oct, 2024
- Start date: Ongoing
- Apply now
Butchery Apprentice: Kickstart Your Career with ABP UK!
Location: Guildford
Salary: £11.50 per hour
Hours of Work: 40 hours per week
Reporting to: Site Butchery Apprentice Mentor
Ready to carve out your career in the meat industry? Join our Butchery Apprenticeship Programme and learn from the best in the business!
Why Choose ABP UK?
- Hands-On Experience: Dive into the world of butchery with real, hands-on learning from day one.
- Career Growth: This is more than just a job—it's a launchpad for a dynamic career in the meat industry, with opportunities to advance into specialised roles or management.
- Sustainability: Work with a company committed to animal welfare and securing our business for the future.
- Professional Development: Gain qualifications and skills that are recognised by the Institute of Meat (IoM).
- Supportive Team: Learn from experienced mentors and be part of a supportive, dynamic team.
- Learn the Basics: Acquire foundational knowledge in butchery principles, meat species, and carcass processing techniques.
- Master Your Craft: Develop knife skills for cutting, boning, trimming, and mincing meat.
- Gain Industry Insight: Understand the meat sector's history, values, culture, and traditions.
- Team Collaboration: Work with the team to meet deadlines and productivity targets.
- Maintain Standards: Adhere to health, food safety, and hygiene standards.
- Support Operations: Assist in stock control, quality assurance, and customer expectations.
- Safety First: Take personal responsibility for health and food safety.
- Eager to Learn: Show a willingness to learn, solve problems, and acquire new skills.
- Punctual & Reliable: Be diligent, reliable, and respectful towards customers and colleagues.
- Attention to Detail: Perform tasks diligently and understand the importance of efficiency for business profitability.
- Team Spirit: Maintain the vision and ethos of the business, taking pride in your work and fostering positive relationships with colleagues.
- No formal qualifications required! We'll support you towards completing your Level 1 Functional Skills.
- Enthusiasm for the industry and a commitment to completing your apprenticeship.
- Keen to develop your skills and grow within the company.
- Level 2 Food Safety Award
- Level 2 Health & Safety in the Food Supply Chain Award
- Level 2 Knife Skills Award