Looking for a career in hospitality? Start as an Apprentice Chef with Marston’s and gain a Level 2 Production Chef standard qualification. This is work based learning and your training will be provided by Lifetime Training.
We are looking for a motivated, passionate individual to join our team as an Apprentice Chef
You will be responsible for assisting in the preparation, cooking and presentation of food with the aim to delivering an excellent customer experience.
Duties will include:
- Ensuring all menu items and specials are prepared, cooked and presented to company specification
- Maintaining portion control and ensuring wastage is kept to a minimum
- Receiving and checking food deliveries
- Assisting the Head Chef with orders, stock taking, food hygiene, training and development of the team
- Ensuring that all kitchen equipment is maintained and is working correctly
- Maximising the full sales potential of the restaurant and ensuring high standards are maintained
You must have basic cooking skills and have the desire to learn new ones. You will have a good working attitude and enjoy the buzz of working in a busy kitchen environment.
Desired skills
- Good Communication Skills
Personal qualities
- We are looking for enthusiastic, committed individuals with a desire to develop and succeed
- You will be required to deliver a high standard of customer service
- Able to work under pressure, you must also be able to resolve any customer complaints to achieve a satisfactory outcome
- You’ll also ensure high standards of cleanliness whilst ensuring at all times that legal requirements are strictly adhered to
- You must be able to work a minimum of 30 hours per week
-
Weekly wage
£138.60 to £267.30
-
Working week
Shifts TBD.
Total hours per week: 30.00
-
Expected duration
65 weeks
-
Apprenticeship level
Intermediate
Level 2 (GCSE) -
Positions
2 available
Address: 10 Bignal Court, Kettering, NN15 7RH
Closing date: 02 November 2021
For more information on this job opportunity click here.
