Looking for apprenticeship opportunities? Explore this culinary role from the Royal Air Force (RAF) and apply!
Can you stand the heat? Then get into the kitchen as an RAF Apprentice Chef.
As a chef in the RAF, you will have a varied role, preparing food at five-star themed banquets one day and cooking in the field the next.
Once fully trained you will have organisational and time management skills, excellent communication and numeric skills and have the ability to stay calm under pressure. You will be able to work in Military dining facilities preparing hotel standard fare and fine dining experiences for Military personnel.
You could also be part of a field kitchen, supporting exercises and operations worldwide or in an In-flight kitchen producing meals for pilots, large aircraft crews and passengers travelling to all corners of the globe. With experience you could cook for high-ranking Officers, Government Ministers and even members of the Royal Family.
Details
Apprenticeship: Level 2 Apprenticeship in Production – Chef
Pay:
- Pay during first 6 months – £18,600+
- Pay after completing basic training + 6 months service – £23,400+
Requirements:
- Be aged 16-48
- UK citizen or dual/UK holder
- Commit to minimum 3 years post Phase Two Training
- Health requirements
- Fitness requirements
To speak directly with someone who does this job, please email CRN-RecruitSelect-LogsSRT-JNCO2@mod.gov.uk
For more information about the role and details of our application process, visit the RAF Recruitment website. To be directed straight to our site Click ‘Apply‘.
Apply NowExplore all opportunities from the RAF by visiting their early careers hub.
